Description
Smoked cashews are a type of roasted cashews that are flavored with smoky spices, giving them a unique taste and aroma. The cashews are first roasted and then smoked using different types of wood chips, such as hickory, oak, or applewood, to infuse them with a smoky flavor.
Smoked cashews are a popular snack and can also be used in a variety of recipes, such as salads, stir-fries, and trail mixes. They are a good source of protein, healthy fats, and other essential nutrients, making them a nutritious and satisfying snack. Additionally, they are gluten-free and suitable for a wide range of dietary restrictions.
| Nutritional Values per 100g | |
| Calories | 553 kcal |
| Protein | 18.22 g |
| Fat | 43.85 g |
| Carbohydrates | 30.19 g |
| Fiber | 3.3 g |
| Sugar | 5.91 g |
| Calcium | 37 mg |
| Iron | 6.68 mg |
| Magnesium | 292 mg |
| Phosphorus | 593 mg |
| Potassium | 553 mg |
| Sodium | 737 mg |
| Zinc | 5.78 mg |